The Importance of Quantifying Food Volatiles: A Comprehensive Overview
Introduction The quantification of food volatiles is a critical aspect of food science that directly influences…
Volatile Organic Compounds (VOCs) in Environmental Pollution and Air Quality Control
Introduction Volatile organic compounds (VOCs) are a significant class of air pollutants that have widespread impacts…
Chemical and Physical Parameters of analyte in the Selection of CI-MS Reagent Ions
The molecular properties of a neutral molecule are important in proton transfer reaction mass spectrometry (PTR-MS)…
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