Fostering a Culture of Innovation and Exploration
Our current research initiatives encompass the kinetics and thermodynamics of CI-MS reactions, the chemical and physical properties of surface gas adsorption, and the exploration of volatile organic compounds.
CI-MS Reactions
This research focuses on the physical and chemical properties of volatile organic compounds (VOCs) relevant to the food industry. Specifically, we are investigating the interactions between phthalate esters and common reagent ions, including H3O+, NH4+, NO+, and O2+. Our research aims to determine ion-molecule reaction rates, evaluate the thermodynamic feasibility of these reactions, and analyze associated fragmentation patterns.
Gas Sensors
We focus on the adsorption of environmental gases such as CO₂, NO₂, N₂O, CO, and NH₃ on carbon nitride clusters. Key properties include active sites, surface functionalization to enhance selectivity, physisorption and chemisorption, thermodynamics, adsorption energy, band gap, and conductivity, all of which influence adsorption behavior and reactivity are being explored.
Volatile Organic Compounds
We focus on volatile organic compounds (VOCs) found in environmental and food samples. We investigate their physical and chemical properties and their reaction with reagent ions like H3O+, NH4+, NO+, and O2+. These studies aim to develop mass spectrometry methods for the precise identification and quantification of trace gases. Additionally, we are exploring the detrimental impact of microplastics on both the environment and human health.
Research Expertise, Exceptional Outcomes
Discover the latest research on these topics by exploring the number of recent publications available.
Rapid Communication in mass spectrometry
Title: Computational Insights into Phthalate Ester-Linked VOCs: A DFT-Based Approach for CI-MS Analysis
Author: M Bhatia
Year: 2024
Journal of Mass Spectrometry
Title: Integrating density functional theory and chemical ionization mass spectrometry techniques to assess benzophenone derivatives in food packaging: implications for enhancing food quality and safety
Author: M Bhatia
Year: 2024
European Journal of Mass Spectrometry
Title:
Author: M Bhatia
Year: 2024
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